Taste And Tales Collection

Medium Roast. Myanmar’s highest Specialty Coffee Association of America rated coffee from our sponsored farm in Hopong, Southern Shan. Ranked number 1 in Myanmar in 2019. A limited edition coffee for connoisseurs, fragrant and abounding in fruity sweetness. Distinct blackberry,...

Medium Roast Coffee: A single origin bean from Myanmar’s most meticulous coffee planting village, Pway Na Phar. A vibrant, creamy coffee with hints of plum and orange. Awarded best dry natural bean in Myanmar in 2017 by the Specialty Coffee...

Classic Blend: A 100% Myanmar espresso blend offering deep chocolate depths with sweet notes. Brewing Method: espresso machine, filter, and cafetiere. To be enjoyed with or without milk.

Artisan Blend: A 100% Myanmar coffee blend which uses some of the country’s finest single origin beans to create a dark specialty coffee rich with zesty flavours. Brewing Method: espresso machine, filter, cafetiere, and stove-top. To be enjoyed with or...